On February 14, 2008 it was launched in London the National Geographic Traveler ‘Romania ’, written by Caroline Juler.
Starting with a detailed introduction to the country’s history, food, land, and culture, the book explores in-depth each of the sections of the country, including Maramures in the north, Moldavia in the east, Wallachia in the south, and Crisana and Banat on the country’s western flank.
Special detailed features give comprehensive information on many diverse topics such as Romanian folk music, the bears and wolves that still prowl the hinterlands, the excellent Romanian wineries, the ethnic minority officially known as the Roma but to this day referred to as Gypsies, and the many myths that immediately come to mind whenever you mention the country’sTransylvania region.
Source: Romanian Cultural Centre London
Starting with a detailed introduction to the country’s history, food, land, and culture, the book explores in-depth each of the sections of the country, including Maramures in the north, Moldavia in the east, Wallachia in the south, and Crisana and Banat on the country’s western flank.
Special detailed features give comprehensive information on many diverse topics such as Romanian folk music, the bears and wolves that still prowl the hinterlands, the excellent Romanian wineries, the ethnic minority officially known as the Roma but to this day referred to as Gypsies, and the many myths that immediately come to mind whenever you mention the country’s
Source: Romanian Cultural Centre London
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